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How to Make Award-winning Cake with meringue buttercream frosting & Fondant flowers

Cake with meringue buttercream frosting & Fondant flowers. Here at Oakleaf Cakes, we pride ourselves in having some of the most delicious buttercream around: Italian meringue frosting! While I frost most of my cakes with American buttercream, sometimes I like to mix things up! One of my resolutions this year was to be more open to different types of frosting, and I've stuck to it!

Cake with meringue buttercream frosting & Fondant flowers At its core Swiss meringue buttercream frosting is made by heating egg whites and sugar to create a syrup that is then whipped into a meringue state. The best visual description I've read is from Alice of Savory Sweet Life's excellent post on "Classic Buttercream Frosting" - "The texture should be. The Swiss Meringue Buttercream frosting is lighter in sweetness compared to traditional American buttercream which makes the cake really shine with intense chocolate flavor.

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, cake with meringue buttercream frosting & fondant flowers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Here at Oakleaf Cakes, we pride ourselves in having some of the most delicious buttercream around: Italian meringue frosting! While I frost most of my cakes with American buttercream, sometimes I like to mix things up! One of my resolutions this year was to be more open to different types of frosting, and I've stuck to it!

Cake with meringue buttercream frosting & Fondant flowers is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Cake with meringue buttercream frosting & Fondant flowers is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cake with meringue buttercream frosting & fondant flowers using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cake with meringue buttercream frosting & Fondant flowers:

  1. {Prepare of Meringue buttercream::::1 egg white,2 bars of unsalted butter,1/2cup sugar,1 tsp vanilla essence and water.
  2. {Take of Sunflowers.....Fondant (sugar paste) some tools and flower cutters.

Wait until you see the next picture. If you have never tried Swiss Meringue Buttercream, learn how. Raspberry Buttercream Frosting Meringue Frosting Cake Frosting Recipe Cupcake Frosting Chocolate Buttercream Frosting Recipes Cupcake Cakes Best Swiss Buttercream Frosting - Italian Meringue Buttercream. This is a great buttercream frosting,very smooth and yummy.

Instructions to make Cake with meringue buttercream frosting & Fondant flowers:

  1. Take a bowl,now pour in 1 egg white then add in sugar and whisk....meanwhile boil water in a vessel in which it can hold the bowl,now whisk egg.
  2. Now put the bowl above the boiling water,and whisk well till sugar melts and all combined,when done...now whisk it 10 mins continuously till pic 3.
  3. Now cut butter into small pieces....keep whisk and adding butter till you get this consistency(pic2)now add in vanilla essence and it's ready...can store it for week(remove from fridge and keep it in room temperature).
  4. I use this frosting many times on my cake....specialy to make beautiful flowers.for Fondant flowers you need some Fondant....
  5. Flower cutter..ball tool to flatten and give shape to petals and decorate your cake.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..

This recipe will make a vanilla flavored frosting. If I'm just making plain vanilla frosting to pipe on cupcakes or frost a cake, I like to add an. The buttercream frosting that I prefer to cover and decorate my cakes with is called Italian Meringue Butter Cream (a.k.a. Mix it often with a spatula to avoid hardened clumps. This buttercream frosting sets hard when refrigerated due to its butter content.

So that is going to wrap it up for this special food cake with meringue buttercream frosting & fondant flowers recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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