Recipe of Favorite Instant Pot Lobster Tails with Butter Sauce

Instant Pot Lobster Tails with Butter Sauce.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, instant pot lobster tails with butter sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Instant Pot Lobster Tails with Butter Sauce is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:

1. {Take of Frozen lobster tails.
2. {Take 1 cup of water.
3. {Take 1 tbsp of old bay seasoning.
4. {Prepare 1 cup of butter.
5. {Make ready 1 tsp of minced garlic.
6. {Prepare 1/2 tsp of salt.
7. {Make ready 1/2 tsp of pepper.
8. {Prepare 2 tsp of lemon juice.
9. {Make ready 1 tsp of cilantro.

Instructions to make Instant Pot Lobster Tails with Butter Sauce:

1. Cut line down inside of each shell.
2. Add water and seasoning to instant pot.
3. Place lobsters shell side down on wire rack.
4. Cook sealed for 4 minutes.
5. Add 1 tbsp butter to pan, cook until it starts to turn brown..
6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside..
7. Use quick release for pressure..
8. Serve immediately with butter sauce..

So that's going to wrap this up with this exceptional food instant pot lobster tails with butter sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!