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Easiest Way to Prepare Perfect Foil Grilled Salmon

Foil Grilled Salmon.

Foil Grilled Salmon

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, foil grilled salmon. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Foil Grilled Salmon is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Foil Grilled Salmon is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook foil grilled salmon using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Foil Grilled Salmon:

  1. {Make ready 1 can of CAMPBELL'S Condensed Low Fat Cream of Celery soup.
  2. {Make ready 1 of lemon (juiced).
  3. {Make ready 1/4 bunch of fresh dill.
  4. {Get 2 cup of sliced mushrooms.
  5. {Take 2 cup of mixed thinly sliced vegetables (carrots, celery & peppers).
  6. {Make ready 6 small of fillets fresh salmon.
  7. {Get 1 of coarsely ground pepper.

Instructions to make Foil Grilled Salmon:

  1. mix soup with lemon juice. set aside.
  2. combine mushrooms with sliced vegetables.
  3. place even amounts of vegetable mixture onto Centre of each 6" aluminum foil squares.
  4. top each with a salmon fillet and season with pepper and a dash of Dill and sauce.
  5. seal foil tightly around edges to form pouches and place with seam up to cook.
  6. grill on barbecue at 500°F for around 15minutes.
  7. open foil pouches carefully to avoid steam.

So that's going to wrap it up for this special food foil grilled salmon recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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