Recipe of Speedy Vegan Southwestern Egg Rolls

Vegan Southwestern Egg Rolls. These vegan southwest egg rolls are perfect for appetizers or a meal and can be customized for ingredients you have on hand. Pair it with vegan nacho cheese for a delicious combo! These vegan southwest egg rolls are a copycat version of Chili's southwest egg rolls.

It takes a little bit of time to make the wrappers, and that's why we love Wholly Guacamole. Reviews for: Photos of Southwestern Egg Rolls. Air Fryer Vegetarian Southwestern Egg Rolls with Avocado Ranch is a quick and easy healthy recipe that rivals Chili's Tex Mex Air Fryer Vegetarian Southwestern Egg Rolls with Avocado Ranch.

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, vegan southwestern egg rolls. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegan Southwestern Egg Rolls is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Vegan Southwestern Egg Rolls is something which I've loved my whole life. They're nice and they look wonderful.

These vegan southwest egg rolls are perfect for appetizers or a meal and can be customized for ingredients you have on hand. Pair it with vegan nacho cheese for a delicious combo! These vegan southwest egg rolls are a copycat version of Chili's southwest egg rolls.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan southwestern egg rolls using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegan Southwestern Egg Rolls:

1. {Take of canola oil.
2. {Make ready of red bell pepper, diced.
3. {Take of green onions, diced ( white and green parts).
4. {Make ready of jalapeno, diced.
5. {Prepare of corn, drained (11 oz).
6. {Get of black beans, drained and rinsed (15 oz).
7. {Make ready of fresh spinach, choppef.
8. {Make ready of fresh cilantro, chopped.
9. {Prepare of chili powder.
10. {Take of cumin.
11. {Make ready of whole wheat tortillas.
12. {Get of canola oil for frying.

So glad I found this recipe! I love southwestern egg rolls and really need to fine a vegan recipe for it. Vegetarian southwest egg rolls are my answer for a crispy, cheesy, filling dinner that is also healthy. If you've ever had Chili's southwest egg rolls you know how addictive this appetizer can be.

Steps to make Vegan Southwestern Egg Rolls:

1. Heat 1 Tbsp canola oil in skillet over medium high heat..
2. Add diced red peppers, green onions and jalapeños. Cook 3 - 4 minutes..
3. Add black beans, corn, spinach, cilantro and seasonings. Taste and adjust seasonings to your liking..
4. Remove from heat and get ready to assemble egg rolls..
5. Warm tortillas in microwave. I do 2 at a time between damp paper towels..
6. Spoon 1/8 of filling across center of tortilla. Fold in sides first then roll tightly. Dampen flap with water and press to seal. Roll remaining tortillas. Place seam side down on cookie sheet and place in freezer while oil heats. (This helps them seal).
7. Heat enough oil in skillet to go at least half way up tortilla. Fry one side then flip and fry other side until golden brown..
8. OPTION: Instead of frying in oil, I grilled on a griddle pan. Less time, mess and calories!.
9. Serve with salsa, guacamole, or vegan ranch for dipping!.

The egg roll wrappers I picked up were labeled as vegan, so they did not have egg in them. Southwestern egg rolls are filled with chicken, beans and vegetables, then deep fried to golden brown. Southwestern Egg Rolls from Delish.com are perfect for any party! Transfer to a paper towel-lined plate. Make dipping sauce: In a medium bowl combine sour cream, lime juice, and chipotle powder.

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