Steps to Make Speedy Beef and Broccoli

By Christin 28 May, 2020

Beef and Broccoli. All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef and broccoli. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef and Broccoli is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Beef and Broccoli is something that I have loved my entire life.

All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef and broccoli using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Broccoli:

{Make ready 2 cups of jasmine rice, steamed.
{Get .5 cup of water.
{Get 1 cup of flour.
{Prepare 2 tbsp of vegetable oil.
{Make ready 2 lbs of chuck roast, sliced thin.
{Make ready 1 of white onion, sliced large on the grain.
{Get 3 heads of broccoli, chopped to edible size pieces.
{Prepare 4-6 cloves of garlic, minced.
{Prepare 1 tbsp of ginger, minced.
{Make ready .5 tbsp of sesame oil.
{Get .5 tbsp of hoisen sauce.
{Make ready 1.5 tbsp of oyster sauce.
{Take 1 tbsp of sugar.
{Prepare .5 tbsp of salt.
{Take 1 tbsp of soy sauce.
{Get 1 tbsp of Sriracha.

You'll never need to The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! Crisp-tender broccoli and tender steak, all decked out in a savory sauce. Beef and Broccoli is the epitome of Chinese food in my book.

Steps to make Beef and Broccoli:

Prepare the beef, broccoli, onion garlic, and ginger has shown. Mix the flour in cold water well..
In a wok on medium heat with oil to temperature, saute the ginger and garlic until it just begins to brown..
Sautee the beef for a couple minutes to cook half way..
While beef is cooking, add sauces, sugar, salt..
Add broccoli. Add flour water mix to thicken the sauce base while stirring. Cover and turn down heat to medium low, cook for a couple minutes..
Add onions, stir and cover, and cook for 1-2 minutes..
To finish, remove from heat, add pepper to taste, stir and cover. At this point the vegetables will cook rather quickly, so carefully monitor the onions and broccoli for doneness..
Serve on a bed of rice, add soy sauce or Sriracha to enhance..

It just doesn't get better than tender This Beef Broccoli recipe uses easy to find grocery store ingredients and a large skillet instead of a. And yes, it's quicker, cheaper and healthier than take-out! This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! Beef and Broccoli - not authentic, and that's ok!

So that is going to wrap this up for this special food beef and broccoli recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!