Recipe of Speedy Easy, quick rise bread
Easy, quick rise bread. Learn how to bake a loaf of bread with Anythink staff! Quick breads are moist, flavorful, easy, yeast-free loaves that bake up without a long proofing process. They make a great breakfast, afternoon snack, or school lunchbox treat, and are a great way for beginner cooks to experience baking success.
A simple yeast breadwith Why this bread recipe works - and TIPS! Loose, sticky dough = easier to rise than firmer dough. Fridge = slows down yeast rising = time to let enzymes in the yeast to do.
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy, quick rise bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy, quick rise bread is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Easy, quick rise bread is something which I've loved my entire life.
Learn how to bake a loaf of bread with Anythink staff! Quick breads are moist, flavorful, easy, yeast-free loaves that bake up without a long proofing process. They make a great breakfast, afternoon snack, or school lunchbox treat, and are a great way for beginner cooks to experience baking success.
To begin with this recipe, we have to prepare a few components. You can cook easy, quick rise bread using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy, quick rise bread:
- {Prepare 2 cup of whole wheat flour.
- {Make ready 1 tbsp of yeast.
- {Make ready 1/2 tsp of salt.
- {Get 1 tbsp of sugar.
- {Get 1 cup of hot water.
All the best quick breads, including banana bread, zucchini bread, pumpkin bread, and cornbread recipes. One of the great things about quick breads is that you can use the same batter to make muffins, mini loaves, or Bundt cakes. If you don't have a bread machine, this is the easiest yeast dough recipe by far. There is no overbearing yeast flavour and it is a good dense bread.
Instructions to make Easy, quick rise bread:
- Mix all dry ingredients in a large bowl.
- Stir in water. The dough will be sticky..
- Knead dough, adding flour by increments until dough is smooth, no longer sticky and forms a large ball..
- Let dough rest in a well oiled bowl, covered with a damp towel for 30 minutes..
- Meanwhile preheat oven to 400°.
- Form a large ball with the dough and put on greased baking sheet. Sprinkle with flour and make long incisions in the surface of the dough in the shape of an X.
- Bake for 40 minutes.
King Arthur Flour: This cinnamon coffeecake-tasting loaf is wonderful served plain, and is incredible toasted. These quick rising yeast rolls are quick to rise and easy to make. They make a great addition to any meal. Serve them for appetizers with ham. No-Yeast Bread (Soda Bread) Sugar Spun Run.
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