Step-by-Step Guide to Make Quick No-bake granola bar(with gulukand)

By Christin 30 Apr, 2020

No-bake granola bar(with gulukand). Stir oats, peanut butter, flaxseed, honey, cranberries, chocolate chips, and almonds together in a bowl. Granola Bars - Easy One Bowl Recipe. Dark Chocolate Walnut Date Bars- Healthy Appetite with Shira Bocar.

No-bake granola bar(with gulukand) Make my homemade No Bake Granola Bars recipe and you can make a variety of flavors including Nut Raisin, PB&J and Double Chocolate! Mix the cocoa powder into the caramel mix. Stir into the oats and rice along with the chocolate chips.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, no-bake granola bar(with gulukand). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stir oats, peanut butter, flaxseed, honey, cranberries, chocolate chips, and almonds together in a bowl. Granola Bars - Easy One Bowl Recipe. Dark Chocolate Walnut Date Bars- Healthy Appetite with Shira Bocar.

No-bake granola bar(with gulukand) is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. No-bake granola bar(with gulukand) is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook no-bake granola bar(with gulukand) using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make No-bake granola bar(with gulukand):

{Prepare 1 cup of Medjoo dates pitted.
{Prepare 1/4 cup of Honey.
{Get 1 1/2 cup of Old fashioned rolled oats.
{Make ready 1/3 cup of Chopped almonds.
{Prepare 1 cup of Mixed dried fruits.
{Take 1/4 cup of Chocolate chips.
{Take 2 tbsp of Gulkand.

Here is a good alternative to a commercially made granola bar. It's a flexible recipe, allowing for any number of additions: dried (Add small amounts of water if the fruit is dried out and not processing.) Proceed with the recipe. A healthy No Bake Granola Bar recipe made with SunButter. These gluten free and vegan granola bars are a great base for any additions you love!

Instructions to make No-bake granola bar(with gulukand):

Line a 8"×8" baking pan with parchment paper,leaving some paper overhang on the sides for easy removal. Set aside for later use..
Heat a non-stick pan over medium heat,add 1 1/2 cup rolled oats and chopped almonds to hot pan..
Toss oats and almonds for about 7-8 minutes or until they turned light brown..
In a electric blender/food processor add pitted dates and honey..
Process dates and honey to form a paste..
In a large mixing bowl add 1 cup of dried fruits(I used dried berries, strawberries, pineapple and cherries.You can use as per your Choice),2 tbsp gulkand,1/4 cup chocolate chips and dates honey paste..
Add roasted oats - almonds mix to the bowl..
With your hands mix everything until well combined..
Transfer mixture to the prepared pan..
Press mixture with bowl to form even layer..
Place the pan in a fridge for 20-30 minutes or until firm..
After 30 minutes remove the pan from the fridge and lift granola mixture out of pan using overhang paper on sides..
With sharp knife cut into equal parts and serve healthy and delicious granola bar..

Keep the freezer stocked with these for snacks. This post is sponsored by SunButter— makers of my favorite Sunflower Seed Butter. No Bake Granola Bars are so easy you'll never buy expensive breakfast bars again. This easy recipe is made with granola, dried fruit and nuts, these make Granola bars are generally considered to be a healthy snack, but the picture is mixed. Yes, they contain lots of healthy unprocessed or minimally.

So that's going to wrap it up for this special food no-bake granola bar(with gulukand) recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!