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Recipe of Homemade Chocolate and Raspberry Ganache

Chocolate and Raspberry Ganache.

Chocolate and Raspberry Ganache

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate and raspberry ganache. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate and Raspberry Ganache is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Chocolate and Raspberry Ganache is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate and raspberry ganache using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate and Raspberry Ganache:

  1. {Get 117 grams of Puréed raspberries.
  2. {Get 120 grams of Chocolate (whatever degree you prefer).
  3. {Prepare 30 grams of Butter (salted or unsalted).

Steps to make Chocolate and Raspberry Ganache:

  1. Melt the chocolate in the microwave until liquid, about 45℃..
  2. Put the puréed raspberries in a small pot and heat until 50-60℃..
  3. Put the melted chocolate a bowl and mix in the raspberries 1/3 at a time..
  4. Once you have mixed Step 3 well, add the butter and mix until smooth and evenly incorporated..
  5. Pour into a storage container, cover the surface with plastic wrap, then the the bowl with plastic wrap, and let cool..
  6. It's ready when thickened!.

So that is going to wrap it up with this exceptional food chocolate and raspberry ganache recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!