Skip to content Skip to sidebar Skip to footer

Easiest Way to Make Speedy Tomato Egg Drop Soup

Tomato Egg Drop Soup.

Tomato Egg Drop Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato egg drop soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tomato Egg Drop Soup is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tomato Egg Drop Soup is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tomato egg drop soup using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Egg Drop Soup:

  1. {Get of Minced two shallots.
  2. {Prepare of Minced ginger half tsp.
  3. {Make ready 5 of tomatoes.
  4. {Make ready 2 of eggs.
  5. {Prepare of White pepper.
  6. {Prepare of Sesame.oil.
  7. {Make ready of Salt or fish sauce.

Steps to make Tomato Egg Drop Soup:

  1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes.
  2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire..

So that's going to wrap it up for this special food tomato egg drop soup recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!