Recipe of Homemade Pork Tendon Bone Noodle Soup

Pork Tendon Bone Noodle Soup.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pork tendon bone noodle soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pork Tendon Bone Noodle Soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pork Tendon Bone Noodle Soup is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork tendon bone noodle soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Tendon Bone Noodle Soup:

1. {Get of k Pork bones with meat /tendon.
2. {Get of pork bullion broth cube.
3. {Prepare of onion, sliced.
4. {Prepare of garlic cloves, crushed.
5. {Make ready of bay leaves.
6. {Prepare of salt.
7. {Make ready of pepper.
8. {Prepare of water.
9. {Take of cabbage, quartered.
10. {Take of green beans.
11. {Get of marble potatoes.
12. {Get of fresh egg noodles.

Steps to make Pork Tendon Bone Noodle Soup:

1. In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time..
2. Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes..
3. Add the cabbage and beans, just on top, and cover for another 5 minutes..
4. Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately..
5. If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve..

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