Recipe of Award-winning CrockPot Pulled Pork (Tenderloin)
CrockPot Pulled Pork (Tenderloin).
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, crockpot pulled pork (tenderloin). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
CrockPot Pulled Pork (Tenderloin) is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. CrockPot Pulled Pork (Tenderloin) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot pulled pork (tenderloin) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make CrockPot Pulled Pork (Tenderloin):
- {Make ready of Pork Tenderloin.
- {Make ready of Barbecue Sauce.
- {Get of Olive Oil.
- {Take of Water.
- {Get of Apple Cider Vinegar.
- {Get of Seasoning.
- {Make ready of Creole seasoning.
- {Get of Lawrys Seasoning.
- {Prepare of Garlic Powder.
- {Get of Red Pepper Flakes.
Instructions to make CrockPot Pulled Pork (Tenderloin):
- Add Water, Vinegar and Oil in a CrockPot.
- Season Tenderloin.
- Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour..
- Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands..
- Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min.
- .
So that is going to wrap it up for this special food crockpot pulled pork (tenderloin) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!