Easiest Way to Prepare Ultimate Green Beans with Blue Cheese and Walnuts
Green Beans with Blue Cheese and Walnuts.
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, green beans with blue cheese and walnuts. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Green Beans with Blue Cheese and Walnuts is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Green Beans with Blue Cheese and Walnuts is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook green beans with blue cheese and walnuts using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Beans with Blue Cheese and Walnuts:
- {Prepare 1 lb. of Green Beans, cleaned.
- {Make ready 1/4 of water.
- {Get 2 Tbsp of oil (we use peanut, but olive works also).
- {Get 1/3 cup of blue cheese crumbles (or as you desire).
- {Take 1/3 cup of walnuts (fresh or roasted).
- {Make ready to taste of salt.
- {Get to taste of black pepper.
Steps to make Green Beans with Blue Cheese and Walnuts:
- In a large skillet, bring water and beans to a boil, turn heat down to a simmer, cover. Cook 3-4 minutes..
- Uncover, continue to cook, stirring occasionally, until the water is gone. About 3 minutes..
- Add oil, salt and pepper. Stir to mix, cook for 1 more minute..
- Remove to a large bowl. Mix in blue cheese, mix well..
- Serve, crumble walnuts on each serving..
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